Description
Easy and quick banana donut holes made in the air fryer with just two ingredients.
Ingredients
Scale
- 1 ripe banana
- 1 cup pancake mix
Instructions
- Mash the banana in a bowl until smooth.
- Mix in the pancake batter until fully combined.
- Scoop small portions and roll into balls.
- Place in the air fryer basket, leaving space between each.
- Cook at 350°F (180°C) for 6-8 minutes until golden.
- Let cool slightly before serving.
Notes
- Use a piping bag for even-sized donut holes.
- Adjust cooking time based on your air fryer model.
- Top with cinnamon sugar or glaze if desired.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 3 donut holes
- Calories: 120
- Sugar: 6g
- Sodium: 150mg
- Fat: 1g
- Saturated Fat: 0.2g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Keywords: easy dessert, banana recipe, air fryer snacks