Description
Quick and easy air fryer pudding cups made with just 5 ingredients. Perfect for a simple dessert or snack.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/2 cup milk
- 1/4 cup unsalted butter, melted
- 1 tsp vanilla extract
Instructions
- Preheat air fryer to 350°F (175°C).
- Mix flour, sugar, milk, melted butter, and vanilla in a bowl.
- Pour batter into greased ramekins or pudding cups.
- Place cups in the air fryer basket.
- Cook for 12-15 minutes until golden and set.
- Let cool slightly before serving.
Notes
- Use room-temperature ingredients for best results.
- Adjust cooking time based on your air fryer model.
- Top with whipped cream or fruit if desired.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 pudding cup
- Calories: 220
- Sugar: 15g
- Sodium: 10mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: air fryer, pudding cups, easy dessert, 5-ingredient recipe