Description
Crispy and sweet air fryer apple blossoms make a perfect dessert or snack. These treats combine tender apples with a flaky crust.
Ingredients
Scale
- 2 apples, peeled and cored
- 1 sheet puff pastry, thawed
- 2 tbsp brown sugar
- 1 tsp cinnamon
- 1 tbsp butter, melted
Instructions
- Preheat your air fryer to 350°F (175°C).
- Slice apples into thin wedges.
- Roll out puff pastry and cut into squares.
- Place apple slices in the center of each pastry square.
- Sprinkle with brown sugar and cinnamon.
- Fold pastry corners over the apples.
- Brush with melted butter.
- Air fry for 10-12 minutes until golden brown.
Notes
- Use firm apples like Granny Smith for best results.
- Check doneness at 10 minutes to avoid burning.
- Prep Time: 15 mins
- Cook Time: 12 mins
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 blossom
- Calories: 210
- Sugar: 12g
- Sodium: 85mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 5mg
Keywords: air fryer, apple blossoms, dessert, easy recipe