Description
Easy and healthy air fryer cookies made with bananas and oats. Perfect for a quick snack or breakfast.
Ingredients
Scale
- 2 ripe bananas, mashed
- 1 cup rolled oats
- 1/4 cup almond butter
- 1 tbsp honey
- 1/2 tsp cinnamon
- 1/4 cup dark chocolate chips (optional)
Instructions
- Preheat the air fryer to 350°F (175°C).
- In a bowl, mix mashed bananas, oats, almond butter, honey, and cinnamon.
- Fold in chocolate chips if using.
- Scoop tablespoon-sized portions onto parchment paper.
- Air fry for 8-10 minutes until golden brown.
- Let cool before serving.
Notes
- Use very ripe bananas for natural sweetness.
- Adjust cooking time based on your air fryer model.
- Store in an airtight container for up to 3 days.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Category: Snack
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 80
- Sugar: 5g
- Sodium: 10mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: banana oat cookies, air fryer cookies, healthy snack, easy breakfast