Description
A quick and easy dessert made in the air fryer with bananas, ice cream, and toppings.
Ingredients
Scale
- 2 ripe bananas
- 1 cup vanilla ice cream
- 2 tbsp chocolate syrup
- 2 tbsp whipped cream
- 2 tbsp chopped nuts
- 2 maraschino cherries
Instructions
- Preheat air fryer to 350°F (175°C).
- Cut bananas in half lengthwise.
- Place banana halves in air fryer basket.
- Cook for 3 minutes until bananas are warm.
- Remove bananas and place in bowls.
- Top with ice cream, chocolate syrup, whipped cream, nuts, and cherries.
- Serve immediately.
Notes
- Use firm bananas for best results.
- Adjust cooking time based on banana ripeness.
- Add other toppings like sprinkles or caramel sauce if desired.
- Prep Time: 5 minutes
- Cook Time: 3 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 28g
- Sodium: 45mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 25mg
Keywords: air fryer banana split, easy dessert, banana dessert