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Air Fryer Banana Sushi

10-Minute Air Fryer Banana Sushi: Sweet & Savory Magic


  • Author: Ella Parker
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A quick and healthy snack made with bananas and your favorite toppings, cooked in an air fryer for a crispy texture.


Ingredients

Scale
  • 2 ripe bananas
  • 4 sheets of nori (seaweed)
  • 2 tbsp peanut butter
  • 1 tbsp honey
  • 1 tsp sesame seeds

Instructions

  1. Peel the bananas and cut them in half lengthwise.
  2. Spread peanut butter on each banana half.
  3. Drizzle honey over the peanut butter.
  4. Wrap each banana half with a nori sheet.
  5. Sprinkle sesame seeds on top.
  6. Place the wrapped bananas in the air fryer basket.
  7. Cook at 350°F for 5 minutes.
  8. Remove and let cool slightly before serving.

Notes

  • Use ripe but firm bananas for best results.
  • Adjust cooking time based on your air fryer model.
  • Add toppings like chocolate chips or granola for extra flavor.
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Snack
  • Method: Air Fryer
  • Cuisine: Fusion

Nutrition

  • Serving Size: 1 piece
  • Calories: 120
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: air fryer banana sushi, healthy snack, quick recipe