Description
A quick and easy way to enjoy BBQ turkey using an air fryer. Juicy and flavorful, this dish is perfect for weeknight dinners.
Ingredients
Scale
- 1 lb turkey breast, sliced
- 1/4 cup BBQ sauce
- 1 tbsp olive oil
- 1 tsp paprika
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat air fryer to 375°F (190°C).
- In a bowl, mix turkey with olive oil, paprika, garlic powder, onion powder, salt, and pepper.
- Place turkey in the air fryer basket in a single layer.
- Cook for 10 minutes, flipping halfway.
- Brush BBQ sauce on both sides and cook for 5 more minutes.
- Serve hot.
Notes
- Adjust cooking time based on the thickness of turkey slices.
- Use a meat thermometer to ensure internal temperature reaches 165°F (74°C).
- For extra crispiness, air fry for 1-2 minutes longer after saucing.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1/2 lb
- Calories: 250
- Sugar: 8g
- Sodium: 450mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 80mg
Keywords: air fryer turkey, BBQ turkey, easy turkey recipe