Description
Crispy green beans with rich black garlic flavor, made quickly in your air fryer.
Ingredients
Scale
- 1 pound fresh green beans, trimmed
- 2 tablespoons olive oil
- 3 cloves black garlic, minced
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat air fryer to 375°F (190°C).
- Toss green beans with olive oil, black garlic, salt, and pepper.
- Spread beans in air fryer basket in single layer.
- Cook for 8-10 minutes, shaking halfway.
- Serve immediately.
Notes
- Trim ends for even cooking.
- Shake basket for even crispness.
- Check at 8 minutes for desired doneness.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Side Dish
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1/4 recipe
- Calories: 90
- Sugar: 3g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Keywords: air fryer, green beans, black garlic, quick side dish