Description
Crispy air fryer brie and cranberry bonbons with a sweet and savory filling.
Ingredients
Scale
- 1 sheet puff pastry
- 8 oz brie cheese
- 1/2 cup cranberry sauce
- 1 egg (for egg wash)
- 1 tbsp flour (for dusting)
Instructions
- Preheat air fryer to 375°F.
- Roll out puff pastry on a floured surface.
- Cut pastry into small squares.
- Place a small piece of brie and cranberry sauce in the center of each square.
- Fold pastry over filling and seal edges.
- Brush with egg wash.
- Air fry for 8-10 minutes until golden brown.
- Serve warm.
Notes
- Use cold puff pastry for best results.
- Adjust cooking time based on air fryer model.
- Let cool slightly before serving.
- Prep Time: 15 mins
- Cook Time: 10 mins
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 bonbon
- Calories: 120
- Sugar: 5g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 25mg
Keywords: air fryer brie, cranberry appetizer, easy party food