Description
Crispy and flavorful air fryer buffalo ranch chicken breast, perfect for a quick and healthy meal.
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1/4 cup hot sauce (like Frank’s RedHot)
- 2 tbsp ranch seasoning mix
- 1 tbsp olive oil
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp black pepper
Instructions
- Preheat air fryer to 375°F (190°C).
- Pat chicken breasts dry and place in a bowl.
- Mix hot sauce, ranch seasoning, olive oil, garlic powder, onion powder, and black pepper in a separate bowl.
- Coat chicken breasts evenly with the mixture.
- Place chicken in the air fryer basket, leaving space between them.
- Cook for 12-15 minutes, flipping halfway, until internal temperature reaches 165°F (74°C).
- Let rest for 3 minutes before serving.
Notes
- Adjust hot sauce amount for preferred spice level.
- For extra crispiness, lightly spray chicken with oil before air frying.
- Serve with extra ranch or blue cheese dressing.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 220
- Sugar: 1g
- Sodium: 800mg
- Fat: 8g
- Saturated Fat: 1.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 85mg
Keywords: air fryer buffalo ranch chicken, spicy chicken, healthy chicken recipe