Description
Delicious brownies with a buttery toffee twist, made easily in your air fryer.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1 cup sugar
- 1/2 cup melted butter
- 2 eggs
- 1 tsp vanilla extract
- 1/2 cup toffee bits
- 1/4 tsp salt
Instructions
- Preheat air fryer to 320°F (160°C)
- Mix flour, cocoa powder, and salt in a bowl
- In another bowl, whisk melted butter, sugar, eggs, and vanilla
- Combine wet and dry ingredients
- Fold in toffee bits
- Pour batter into greased baking pan
- Air fry for 18-20 minutes
- Let cool before cutting
Notes
- Check doneness with toothpick
- Adjust cooking time based on your air fryer model
- Store leftovers in airtight container
- Prep Time: 10 mins
- Cook Time: 20 mins
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 220
- Sugar: 18g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 55mg
Keywords: air fryer brownies, toffee brownies, easy dessert