Description
Crispy and flavorful air fryer cauliflower is a quick and healthy side dish. Ready in minutes, it’s a perfect low-carb alternative.
Ingredients
Scale
- 1 head cauliflower, cut into florets
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your air fryer to 375°F (190°C).
- Toss cauliflower florets with olive oil, garlic powder, paprika, salt, and pepper.
- Arrange the florets in a single layer in the air fryer basket.
- Cook for 12-15 minutes, shaking the basket halfway through.
- Serve warm.
Notes
- Cut florets evenly for consistent cooking.
- Adjust seasoning to taste.
- Do not overcrowd the air fryer basket.
- Prep Time: 5 mins
- Cook Time: 15 mins
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1/4 of recipe
- Calories: 80
- Sugar: 2g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Keywords: air fryer cauliflower, roasted cauliflower, healthy side dish, low carb