Description
Crispy cheeseburger wraps made easily in the air fryer.
Ingredients
Scale
- 1 lb ground beef
- 1/2 cup diced onions
- 1 tsp garlic powder
- 1 tsp salt
- 1/2 tsp black pepper
- 4 large flour tortillas
- 1 cup shredded cheddar cheese
- 1/4 cup ketchup
- 1/4 cup mustard
- 1 tbsp olive oil
Instructions
- Cook ground beef and onions in a pan until browned.
- Drain excess fat and stir in garlic powder, salt, and pepper.
- Spread ketchup and mustard on each tortilla.
- Divide beef mixture evenly among tortillas.
- Sprinkle cheese on top.
- Fold tortillas into wraps, sealing edges.
- Brush wraps lightly with olive oil.
- Air fry at 375°F for 8-10 minutes until crispy.
Notes
- Use lean ground beef for less grease.
- Add pickles or lettuce for extra crunch.
- Serve with extra ketchup or mayo.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 420
- Sugar: 4g
- Sodium: 780mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0.5g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 70mg
Keywords: air fryer cheeseburger wraps, easy air fryer recipe, crispy cheeseburger wraps