Description
A quick and easy recipe for making cheesy roasted sweet potatoes using an air fryer.
Ingredients
Scale
- 2 medium sweet potatoes, peeled and cubed
- 1 tablespoon olive oil
- 1/2 teaspoon paprika
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- 1/2 cup shredded cheddar cheese
- 1 tablespoon chopped fresh parsley (optional)
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, toss the sweet potato cubes with olive oil, paprika, garlic powder, salt, and pepper.
- Place the seasoned sweet potatoes in the air fryer basket in a single layer.
- Air fry for 15-20 minutes, shaking the basket halfway through, until the sweet potatoes are tender and golden brown.
- Sprinkle the shredded cheddar cheese over the sweet potatoes and air fry for an additional 1-2 minutes, until the cheese is melted.
- Remove from the air fryer, garnish with chopped parsley if desired, and serve immediately.
Notes
- Adjust seasoning to your taste.
- Ensure the sweet potatoes are evenly cut for consistent cooking.
- Monitor the air fryer to prevent overcooking.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 8g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 15mg
Keywords: air fryer, cheesy, roasted, sweet potatoes, easy recipe, vegetarian