Description
Make a quick and delicious cherry cheese danish in your air fryer. Perfect for breakfast or as a sweet treat.
Ingredients
Scale
- 1 sheet puff pastry, thawed
- 4 oz cream cheese, softened
- 2 tbsp sugar
- 1/2 tsp vanilla extract
- 1/4 cup cherry pie filling
- 1 egg, beaten (for egg wash)
Instructions
- Preheat air fryer to 350°F.
- Mix cream cheese, sugar, and vanilla in a bowl.
- Cut puff pastry into 4 squares.
- Spread cream cheese mixture in the center of each square.
- Top with cherry pie filling.
- Fold the corners of the pastry over the filling.
- Brush with egg wash.
- Air fry for 10-12 minutes until golden brown.
Notes
- Let the pastries cool slightly before serving.
- Store leftovers in an airtight container.
- Prep Time: 10 mins
- Cook Time: 12 mins
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 danish
- Calories: 320
- Sugar: 15g
- Sodium: 180mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 60mg
Keywords: air fryer cherry cheese danish, easy danish recipe, breakfast pastry