Description
A simple and delicious air fryer recipe for cherry cream cheese croissants, perfect for a quick snack or dessert.
Ingredients
Scale
- 1 can refrigerated crescent roll dough
- 4 oz cream cheese, softened
- 1/4 cup powdered sugar
- 1/2 tsp vanilla extract
- 1/4 cup cherry pie filling
Instructions
- Preheat air fryer to 350°F (175°C).
- In a bowl, mix cream cheese, powdered sugar, and vanilla until smooth.
- Unroll crescent dough and separate into triangles.
- Spread 1 tsp of cream cheese mixture on each triangle.
- Add 1 tsp cherry pie filling on top of the cream cheese.
- Roll up croissants from the wide end to the tip.
- Place in air fryer basket, leaving space between each.
- Air fry for 8-10 minutes until golden brown.
- Let cool slightly before serving.
Notes
- Let cream cheese soften at room temperature for easier mixing.
- Adjust cooking time based on your air fryer model.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 croissant
- Calories: 180
- Sugar: 10g
- Sodium: 280mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 20mg
Keywords: air fryer, cherry, cream cheese, croissants, dessert