Description
Make festive air fryer Christmas tree pull-apart bread for a fun holiday treat. This easy recipe is perfect for sharing and adds a creative touch to your celebrations.
Ingredients
Scale
- 1 can (16 oz) refrigerated biscuit dough
- 1/4 cup melted butter
- 2 tbsp grated Parmesan cheese
- 1 tsp garlic powder
- 1 tsp dried parsley
- 1/2 tsp Italian seasoning
- 1/4 cup shredded mozzarella cheese
- 1 egg (for egg wash, optional)
- Marinara sauce (for dipping, optional)
Instructions
- Preheat air fryer to 350°F (175°C).
- Cut each biscuit into 4 pieces and roll into small balls.
- In a bowl, mix melted butter, Parmesan, garlic powder, parsley, and Italian seasoning.
- Toss biscuit balls in the butter mixture until coated.
- Arrange balls in a Christmas tree shape on parchment paper, layering as needed.
- Brush with egg wash if desired.
- Air fry for 8-10 minutes until golden brown.
- Sprinkle mozzarella on top and air fry for 1 more minute until melted.
- Serve warm with marinara sauce.
Notes
- Use parchment paper for easy removal.
- Adjust cook time based on your air fryer model.
- Add extra cheese or herbs for more flavor.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1/8 of bread
- Calories: 180
- Sugar: 2g
- Sodium: 380mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 25mg
Keywords: air fryer, Christmas tree bread, pull-apart bread, holiday appetizer