Description
Crispy air-fried churro donuts with cinnamon sugar coating.
Ingredients
Scale
- 1 cup all-purpose flour
- 1 tsp baking powder
- 1/4 tsp salt
- 1/4 cup granulated sugar
- 1/2 tsp cinnamon
- 1/2 cup milk
- 1 egg
- 2 tbsp melted butter
- 1 tsp vanilla extract
- 1/4 cup sugar (for coating)
- 1 tbsp cinnamon (for coating)
Instructions
- Preheat air fryer to 350°F (175°C).
- Mix flour, baking powder, salt, sugar, and cinnamon in a bowl.
- Whisk milk, egg, melted butter, and vanilla in another bowl.
- Combine wet and dry ingredients to form a dough.
- Scoop dough into greased donut molds or shape into rings.
- Air fry for 8-10 minutes until golden.
- Mix sugar and cinnamon for coating.
- Toss warm donuts in cinnamon sugar mixture.
Notes
- Use piping bag for even donut shapes.
- Adjust cook time based on air fryer model.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Category: Dessert
- Method: Air Fry
- Cuisine: Mexican
Nutrition
- Serving Size: 1 donut
- Calories: 180
- Sugar: 12g
- Sodium: 120mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: air fryer churro donuts, cinnamon sugar donuts, easy dessert