Description
Quick and easy cinnamon roll ups made in the air fryer for a crispy, sweet treat.
Ingredients
Scale
- 1 can refrigerated cinnamon rolls (8 count)
- 2 tbsp melted butter
- 2 tbsp granulated sugar
- 1 tsp ground cinnamon
- 1/4 cup powdered sugar
- 1 tbsp milk
Instructions
- Preheat air fryer to 350°F (175°C).
- Separate cinnamon rolls and cut each into 4 pieces.
- Mix sugar and cinnamon in a small bowl.
- Dip each piece in melted butter, then coat with cinnamon sugar.
- Place pieces in air fryer basket in a single layer.
- Cook for 5-6 minutes until golden brown.
- Whisk powdered sugar and milk to make glaze.
- Drizzle glaze over roll ups while warm.
Notes
- Don’t overcrowd the air fryer basket.
- Check at 5 minutes to prevent burning.
- Serve immediately for best texture.
- Prep Time: 5 mins
- Cook Time: 6 mins
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 roll up
- Calories: 120
- Sugar: 10g
- Sodium: 180mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Keywords: air fryer, cinnamon rolls, quick dessert, sweet snack