Description
Easy-to-make air fryer cinnamon rolls with a soft texture and sweet cinnamon flavor.
Ingredients
Scale
- 1 can (12.4 oz) refrigerated cinnamon roll dough
- 1 tbsp melted butter
- 2 tbsp brown sugar
- 1 tsp ground cinnamon
- 1/4 cup cream cheese frosting (included in the can)
Instructions
- Preheat air fryer to 350°F (175°C).
- Separate cinnamon rolls from the can and place them on parchment paper.
- Brush each roll with melted butter.
- Mix brown sugar and cinnamon, then sprinkle over the rolls.
- Place rolls in the air fryer basket, leaving space between them.
- Cook for 8-10 minutes until golden brown.
- Let cool for 2 minutes, then drizzle with cream cheese frosting.
- Serve warm.
Notes
- Do not overcrowd the air fryer basket.
- Check rolls halfway to prevent burning.
- Adjust cooking time based on your air fryer model.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 220
- Sugar: 18g
- Sodium: 320mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg
Keywords: air fryer, cinnamon rolls, quick breakfast, easy recipe