Description
Crispy, sweet cinnamon tortilla chips made easily in an air fryer.
Ingredients
Scale
- 4 small flour tortillas
- 2 tbsp melted butter
- 2 tbsp granulated sugar
- 1 tsp ground cinnamon
Instructions
- Preheat air fryer to 350°F (180°C).
- Cut tortillas into triangles or strips.
- Brush both sides with melted butter.
- Mix sugar and cinnamon in a bowl.
- Sprinkle mixture evenly over tortilla pieces.
- Place in air fryer basket in a single layer.
- Cook for 4-5 minutes until golden and crisp.
- Let cool before serving.
Notes
- Store leftovers in an airtight container.
- Check chips halfway to prevent burning.
- Adjust cooking time for preferred crispiness.
- Prep Time: 5 mins
- Cook Time: 5 mins
- Category: Snack
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 8g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Keywords: air fryer, cinnamon, tortilla chips, easy snack