Description
A quick and easy dessert using an air fryer to make crispy cocoa treats.
Ingredients
Scale
- 3 cups Cocoa Krispies cereal
- 1/4 cup unsalted butter
- 4 cups mini marshmallows
- 1/2 tsp vanilla extract
- Pinch of salt
Instructions
- Melt butter in a microwave-safe bowl for 30 seconds.
- Add marshmallows and microwave for 1 minute, stirring halfway.
- Stir in vanilla extract and salt.
- Fold in Cocoa Krispies until fully coated.
- Press mixture into a greased pan and let cool for 30 minutes.
- Cut into squares and serve.
Notes
- Store in an airtight container for up to 3 days.
- Use parchment paper for easy removal.
- Adjust marshmallows for desired stickiness.
- Prep Time: 10 mins
- Cook Time: 5 mins
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 120
- Sugar: 10g
- Sodium: 85mg
- Fat: 4g
- Saturated Fat: 2.5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg
Keywords: air fryer, cocoa krispies, dessert, quick recipe