Description
Easy-to-make coffee toffee bars with a crunchy texture, perfect for a quick snack or dessert.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup brown sugar
- 1/4 cup butter, melted
- 1 tsp instant coffee granules
- 1/2 cup toffee bits
- 1/4 tsp salt
Instructions
- Preheat air fryer to 350°F.
- Mix flour, brown sugar, melted butter, coffee granules, and salt in a bowl.
- Press mixture into an air fryer-safe pan.
- Sprinkle toffee bits evenly over the top.
- Air fry for 10-12 minutes until edges turn golden.
- Let cool before cutting into bars.
Notes
- Store in an airtight container for up to 3 days.
- For extra crunch, add chopped nuts.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 12g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0.5g
- Protein: 1g
- Cholesterol: 20mg
Keywords: air fryer coffee toffee bars, easy dessert, crunchy snack