Description
A quick and easy dessert combining the best of cookies and brownies, made in your air fryer.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, melted
- 1 cup sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup chocolate chips
Instructions
- Preheat your air fryer to 350°F (175°C).
- Mix flour, cocoa powder, baking powder, and salt in a bowl.
- In another bowl, whisk melted butter, sugar, egg, and vanilla.
- Combine wet and dry ingredients, then fold in chocolate chips.
- Scoop dough into small portions and place in the air fryer basket.
- Cook for 8-10 minutes until edges are firm.
- Let cool before serving.
Notes
- Use parchment paper to prevent sticking.
- Adjust cooking time based on your air fryer model.
- Store leftovers in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 180
- Sugar: 15g
- Sodium: 60mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: air fryer, cookie brownie, easy dessert, quick recipe