Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
air fryer cornbread jiffy recipe tips fluffy perfection

3-Ingredient Jiffy Air Fryer Cornbread Recipe for Fluffy Bliss


  • Author: Ella Parker
  • Total Time: 20 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

Make fluffy and delicious cornbread in your air fryer using Jiffy mix with this easy recipe.


Ingredients

Scale
  • 1 box Jiffy cornbread mix
  • 1/3 cup milk
  • 1 egg

Instructions

  1. Preheat air fryer to 350°F (175°C).
  2. In a bowl, mix Jiffy cornbread mix, milk, and egg until smooth.
  3. Pour batter into a greased baking pan that fits in your air fryer.
  4. Air fry for 12-15 minutes until golden and a toothpick comes out clean.
  5. Let cool slightly before serving.

Notes

  • Check doneness early as air fryer times vary.
  • Use a 6-inch round or square pan for best results.
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Category: Bread
  • Method: Air Fryer
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 160
  • Sugar: 6g
  • Sodium: 320mg
  • Fat: 5g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 35mg

Keywords: air fryer, cornbread, Jiffy, easy, fluffy