Description
Quick and easy dessert made with crescent rolls, Oreos, and an air fryer for a crispy, gooey treat.
Ingredients
Scale
- 1 can (8 oz) refrigerated crescent roll dough
- 8 Oreo cookies
- 2 tbsp melted butter
- 2 tbsp granulated sugar
- 1/2 tsp cinnamon (optional)
Instructions
- Preheat the air fryer to 350°F (175°C).
- Unroll the crescent dough and separate into triangles.
- Place one Oreo on the wide end of each dough triangle and roll up tightly.
- Brush each roll with melted butter and sprinkle with cinnamon sugar.
- Air fry for 6-8 minutes until golden brown.
- Let cool slightly before serving.
Notes
- Use parchment paper or a light spray of oil for easy removal.
- For extra sweetness, drizzle with melted chocolate or caramel.
- Best served warm.
- Prep Time: 5 mins
- Cook Time: 8 mins
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 treat
- Calories: 150
- Sugar: 9g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Keywords: air fryer, crescent roll, Oreo, dessert, quick recipe