Description
A simple and quick guide to baking delicious desserts using an air fryer.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/4 cup unsalted butter, melted
- 1 egg
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- 1/4 tsp salt
Instructions
- Preheat the air fryer to 350°F (180°C).
- Mix flour, sugar, baking powder, and salt in a bowl.
- Add melted butter, egg, and vanilla extract. Stir until smooth.
- Pour the batter into a greased baking pan that fits in the air fryer.
- Bake for 12-15 minutes or until a toothpick comes out clean.
- Let cool before serving.
Notes
- Adjust cooking time based on your air fryer model.
- Use parchment paper for easier cleanup.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Air frying
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 180
- Sugar: 12g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg
Keywords: air fryer dessert, easy baking, quick desserts