Description
Crispy, golden air fryer funnel cakes that taste just like the fair favorite. Quick and easy to make with simple ingredients.
Ingredients
Scale
- 1 cup all-purpose flour
- 1 tbsp sugar
- 1 tsp baking powder
- 1/4 tsp salt
- 1/2 cup milk
- 1 egg
- 1 tbsp melted butter
- 1/2 tsp vanilla extract
- Oil spray for cooking
- Powdered sugar for dusting
Instructions
- Preheat air fryer to 375°F for 5 minutes.
- Whisk flour, sugar, baking powder, and salt in a bowl.
- Add milk, egg, melted butter, and vanilla. Mix until smooth.
- Pour batter into a piping bag or squeeze bottle.
- Spray air fryer basket with oil.
- Squeeze batter in a spiral pattern into the basket.
- Cook for 5-6 minutes until golden brown, flipping halfway.
- Remove, dust with powdered sugar, and serve warm.
Notes
- Batter should be thick but pourable.
- Work in batches to avoid overcrowding.
- Adjust cook time based on your air fryer model.
- Prep Time: 10 mins
- Cook Time: 6 mins
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1/2 recipe
- Calories: 280
- Sugar: 10g
- Sodium: 230mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 55mg
Keywords: air fryer funnel cake, easy funnel cake, fair food at home