Description
Crispy garlic knots made easily in your air fryer.
Ingredients
Scale
- 1 can refrigerated pizza dough
- 2 tbsp melted butter
- 2 cloves minced garlic
- 1 tbsp chopped parsley
- 1/4 tsp salt
Instructions
- Preheat air fryer to 350°F.
- Roll dough into 12 equal pieces.
- Twist each piece into knot shape.
- Air fry for 6-8 minutes until golden.
- Mix butter, garlic, parsley, salt.
- Toss knots in garlic butter mixture.
Notes
- Use fresh garlic for best flavor.
- Check knots halfway through cooking.
- Serve warm.
- Prep Time: 10 mins
- Cook Time: 8 mins
- Category: Appetizer
- Method: Air Fry
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 knot
- Calories: 85
- Sugar: 1g
- Sodium: 180mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg
Keywords: air fryer garlic knots, easy appetizer, garlic bread