Description
A simple and delicious glazed ham cooked in an air fryer with a brown sugar glaze.
Ingredients
Scale
- 1 (3-4 lb) pre-cooked ham
- 1/2 cup brown sugar
- 2 tbsp honey
- 1 tbsp Dijon mustard
- 1 tbsp apple cider vinegar
- 1/2 tsp ground cinnamon
- 1/4 tsp ground cloves
Instructions
- Preheat your air fryer to 325°F (160°C).
- Score the ham lightly in a diamond pattern.
- Mix brown sugar, honey, mustard, vinegar, cinnamon, and cloves in a bowl.
- Coat the ham evenly with the glaze.
- Place the ham in the air fryer basket.
- Cook for 15 minutes, then brush with more glaze.
- Cook for another 10-15 minutes until caramelized.
- Let rest for 5 minutes before slicing.
Notes
- Use a pre-cooked ham for best results.
- Adjust glaze sweetness to taste.
- Check ham temperature to ensure it reaches 140°F (60°C).
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 220
- Sugar: 12g
- Sodium: 800mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 18g
- Cholesterol: 50mg
Keywords: air fryer ham, glazed ham, brown sugar ham, easy ham recipe