Description
A quick and easy air fryer green bean casserole with crispy onions and creamy sauce.
Ingredients
Scale
- 1 can (10.5 oz) condensed cream of mushroom soup
- 1/2 cup milk
- 1 teaspoon soy sauce
- 1/4 teaspoon black pepper
- 2 cans (14.5 oz each) green beans, drained
- 1 1/3 cups French fried onions
Instructions
- Preheat air fryer to 350°F (175°C).
- Mix soup, milk, soy sauce, and pepper in a bowl.
- Stir in green beans and 2/3 cup fried onions.
- Pour mixture into an air fryer-safe dish.
- Cook for 10 minutes.
- Top with remaining onions and cook for 2 more minutes.
Notes
- Use fresh green beans for a crispier texture.
- Adjust seasoning to taste.
- Check doneness based on your air fryer model.
- Prep Time: 5 mins
- Cook Time: 12 mins
- Category: Side Dish
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1/6 of recipe
- Calories: 120
- Sugar: 3g
- Sodium: 480mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 5mg
Keywords: air fryer, green bean casserole, easy side dish