Description
Make festive stuffed peppers using your air fryer for Halloween. These colorful peppers are filled with tasty ingredients and cooked to perfection.
Ingredients
Scale
- 4 large bell peppers (orange and yellow)
- 1 cup cooked rice
- 1/2 lb ground beef or turkey
- 1/2 cup black beans
- 1/2 cup corn
- 1/2 cup shredded cheese
- 1 tsp taco seasoning
- 1 tbsp olive oil
- Salt and pepper to taste
Instructions
- Cut the tops off the peppers and remove seeds.
- Cook ground meat in a pan until browned. Add taco seasoning.
- Mix cooked meat with rice, black beans, corn, and shredded cheese.
- Stuff peppers with the mixture and brush with olive oil.
- Preheat air fryer to 375°F (190°C).
- Place peppers in the air fryer basket and cook for 12-15 minutes.
- Check if peppers are tender and filling is heated through.
- Serve warm with optional toppings.
Notes
- Use firm peppers for better texture.
- Adjust cooking time based on pepper size.
- For a spookier look, carve faces into the peppers before stuffing.
- Vegetarian option: skip meat and add extra beans or tofu.
- Prep Time: 15 mins
- Cook Time: 15 mins
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 pepper
- Calories: 280
- Sugar: 6g
- Sodium: 320mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 18g
- Cholesterol: 45mg
Keywords: halloween stuffed peppers air fryer recipe