Description
Crispy, golden holiday cookies made easily in your air fryer. Perfect for festive gatherings and quick treats.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/4 cup unsalted butter, softened
- 1 large egg
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- 1/4 tsp salt
- Holiday sprinkles (optional)
Instructions
- Preheat your air fryer to 350°F (175°C).
- In a bowl, mix flour, sugar, baking powder, and salt.
- Add softened butter, egg, and vanilla extract. Mix until dough forms.
- Roll dough into small balls and flatten slightly.
- Place cookies in the air fryer basket, leaving space between them.
- Air fry for 6-8 minutes until edges are golden.
- Let cool before adding sprinkles or serving.
Notes
- Check cookies halfway to avoid over-browning.
- Store in an airtight container for up to 3 days.
- Double the batch for larger gatherings.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 90
- Sugar: 6g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2.5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Keywords: air fryer, holiday cookies, quick dessert, festive treats