Description
A quick and flavorful air fryer recipe for lemon dill chicken breast, perfect for a healthy weeknight dinner.
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 tbsp olive oil
- 1 tbsp fresh lemon juice
- 1 tsp dried dill
- 1/2 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat air fryer to 375°F (190°C).
- Pat chicken dry and place in a bowl.
- Drizzle with olive oil and lemon juice.
- Sprinkle dill, garlic powder, salt, and pepper over chicken.
- Coat evenly by tossing.
- Place chicken in air fryer basket.
- Cook for 12-15 minutes, flipping halfway.
- Check internal temperature reaches 165°F (74°C).
- Rest for 3 minutes before serving.
Notes
- Use fresh dill for stronger flavor.
- Adjust cooking time based on chicken thickness.
- Serve with roasted vegetables or rice.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 220
- Sugar: 0g
- Sodium: 620mg
- Fat: 8g
- Saturated Fat: 1.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 100mg
Keywords: air fryer, chicken breast, lemon dill, healthy, quick dinner