Description
Crispy, cheesy mozzarella chips made easily in your air fryer.
Ingredients
Scale
- 1 cup shredded mozzarella cheese
- 1/2 teaspoon Italian seasoning
- 1/4 teaspoon garlic powder
- 1/4 teaspoon paprika
Instructions
- Preheat your air fryer to 375°F (190°C).
- Mix mozzarella cheese with Italian seasoning, garlic powder, and paprika.
- Drop small spoonfuls of the mixture onto parchment paper or silicone mat.
- Place in the air fryer basket, leaving space between each chip.
- Cook for 4-6 minutes until golden and crispy.
- Let cool for a minute before serving.
Notes
- Use parchment paper to prevent sticking.
- Check frequently to avoid burning.
- Let chips crisp up as they cool.
- Prep Time: 5 mins
- Cook Time: 6 mins
- Category: Snack
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 110
- Sugar: 0g
- Sodium: 180mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 25mg
Keywords: air fryer mozzarella chips, crispy cheese snack, quick air fryer recipe