Description
Easy air fryer Nutella fudge recipe that’s rich, creamy, and ready in minutes.
Ingredients
Scale
- 1 cup Nutella
- 1/2 cup powdered sugar
- 1/4 cup unsalted butter
- 1 tsp vanilla extract
- Pinch of salt
Instructions
- Line a small baking dish with parchment paper.
- Melt butter in a microwave-safe bowl.
- Mix Nutella, powdered sugar, melted butter, vanilla extract, and salt in a bowl.
- Pour mixture into the prepared dish.
- Air fry at 300°F for 8 minutes.
- Let cool completely before cutting into squares.
Notes
- Store in an airtight container for up to 1 week.
- For firmer fudge, refrigerate for 2 hours before serving.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 120
- Sugar: 10g
- Sodium: 15mg
- Fat: 7g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg
Keywords: air fryer Nutella fudge, easy fudge recipe, quick dessert