Description
Make delicious brownies quickly and easily using your air fryer oven. Perfect for a quick dessert or snack.
Ingredients
Scale
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/3 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
Instructions
- Preheat your air fryer oven to 320°F (160°C).
- Melt the butter in a microwave-safe bowl.
- Stir in sugar, eggs, and vanilla extract until smooth.
- Mix in cocoa powder, flour, salt, and baking powder until combined.
- Pour the batter into a greased baking dish that fits your air fryer oven.
- Place the dish in the air fryer oven and bake for 15-20 minutes.
- Check for doneness by inserting a toothpick into the center. It should come out with a few moist crumbs.
- Let the brownies cool before cutting and serving.
Notes
- Adjust baking time based on your air fryer oven model.
- Add nuts or chocolate chips for extra flavor.
- Store leftovers in an airtight container for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 180
- Sugar: 15g
- Sodium: 60mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 45mg
Keywords: air fryer oven brownies, quick brownies, easy dessert, air fryer dessert