Description
Crispy and delicious air fryer pumpkin donuts made with simple ingredients.
Ingredients
Scale
- 1 cup all-purpose flour
- 1 tsp baking powder
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- 1/4 cup pumpkin puree
- 1/4 cup milk
- 2 tbsp melted butter
- 2 tbsp brown sugar
- 1 egg
- 1/2 tsp vanilla extract
Instructions
- Preheat air fryer to 350°F.
- Mix dry ingredients in a bowl.
- Whisk wet ingredients separately.
- Combine wet and dry ingredients.
- Spoon batter into greased donut pan.
- Air fry for 8-10 minutes.
- Let cool before serving.
Notes
- Use pumpkin pie spice for extra flavor.
- Adjust sweetness to taste.
- Check doneness with a toothpick.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 donut
- Calories: 120
- Sugar: 6g
- Sodium: 80mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg
Keywords: air fryer pumpkin donuts, easy pumpkin donuts, healthy donuts