Description
A quick and healthy breakfast made in the air fryer with oats, raisins, and cinnamon for a warm, comforting meal.
Ingredients
Scale
- 1/2 cup rolled oats
- 1 cup water or milk
- 1/4 cup raisins
- 1/2 tsp cinnamon
- 1 tbsp honey or maple syrup (optional)
- Pinch of salt
Instructions
- Preheat the air fryer to 350°F (175°C).
- Mix oats, water or milk, raisins, cinnamon, and salt in an air fryer-safe bowl.
- Place the bowl in the air fryer and cook for 8-10 minutes, stirring halfway.
- Remove, add honey or maple syrup if desired, and serve warm.
Notes
- Adjust liquid for thicker or thinner oatmeal.
- Add nuts or seeds for extra crunch.
- Use steel-cut oats for a different texture (adjust cooking time).
- Prep Time: 2 mins
- Cook Time: 10 mins
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 220
- Sugar: 18g
- Sodium: 80mg
- Fat: 2g
- Saturated Fat: 0.5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 0mg
Keywords: air fryer oatmeal, cinnamon raisin oatmeal, healthy breakfast