Description
Delicious cookies made in an air fryer with white chocolate and cranberries for a sweet and tangy flavor.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1 large egg
- 1 tsp vanilla extract
- 1/2 cup white chocolate chips
- 1/2 cup dried cranberries
Instructions
- Preheat the air fryer to 325°F (160°C).
- In a bowl, whisk flour, baking soda, and salt.
- Cream butter and sugars until fluffy.
- Beat in the egg and vanilla.
- Gradually mix in dry ingredients.
- Fold in white chocolate chips and cranberries.
- Scoop dough into small balls and place in the air fryer basket.
- Cook for 8-10 minutes until golden.
- Let cool before serving.
Notes
- Use parchment paper for easy cleanup.
- Store in an airtight container for freshness.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 75mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Keywords: air fryer, cookies, white chocolate, cranberry