Description
Crispy air-fried zucchini topped with melted Parmesan cheese for a quick and healthy snack or side dish.
Ingredients
Scale
- 2 medium zucchinis, sliced into 1/4-inch rounds
- 1 tbsp olive oil
- 1/2 cup grated Parmesan cheese
- 1/2 tsp garlic powder
- 1/2 tsp dried oregano
- 1/4 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat air fryer to 375°F (190°C).
- Toss zucchini slices with olive oil, garlic powder, oregano, salt, and pepper.
- Arrange zucchini in a single layer in the air fryer basket.
- Air fry for 8-10 minutes, flipping halfway, until golden and tender.
- Sprinkle Parmesan cheese on top and air fry for 1-2 more minutes until melted.
- Serve immediately.
Notes
- Slice zucchinis evenly for consistent cooking.
- Do not overcrowd the air fryer.
- For extra crispiness, pat zucchini dry before seasoning.
- Prep Time: 10 mins
- Cook Time: 12 mins
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1/4 recipe
- Calories: 90
- Sugar: 2g
- Sodium: 250mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 10mg
Keywords: air fryer zucchini, Parmesan zucchini, crispy zucchini, healthy snack