Description
Easy-to-make birthday cookie bars perfect for celebrations.
Ingredients
Scale
- 1 cup butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar
- 2 large eggs
- 1 tsp vanilla extract
- 3 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup rainbow sprinkles
- 1 cup white chocolate chips
Instructions
- Preheat oven to 350°F (175°C). Grease a 9×13-inch baking pan.
- In a large bowl, cream butter and sugars until fluffy.
- Beat in eggs one at a time, then add vanilla.
- Whisk flour, baking soda, and salt in a separate bowl.
- Gradually mix dry ingredients into wet ingredients.
- Fold in sprinkles and white chocolate chips.
- Spread dough evenly in prepared pan.
- Bake 25-30 minutes until edges are golden.
- Cool completely before cutting into bars.
Notes
- Store in airtight container up to 5 days.
- For extra color, mix sprinkles into the batter.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 220
- Sugar: 15g
- Sodium: 120mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: birthday cookie bars, easy dessert, party treats