Description
Quick and easy donuts made with Bisquick mix in an air fryer. Perfect for a simple breakfast or tasty snack.
Ingredients
Scale
- 2 cups Bisquick mix
- 1/4 cup granulated sugar
- 1/2 cup milk
- 1 egg
- 1 tsp vanilla extract
- 1 tbsp melted butter (optional for glaze)
- 1/4 cup powdered sugar (optional for glaze)
Instructions
- Preheat air fryer to 350°F (175°C).
- In a bowl, mix Bisquick, sugar, milk, egg, and vanilla until smooth.
- Scoop dough into a piping bag or spoon onto parchment paper to form donut shapes.
- Place donuts in the air fryer basket, leaving space between them.
- Cook for 5-7 minutes or until golden brown.
- Optional: Mix melted butter and powdered sugar for a glaze and drizzle over warm donuts.
Notes
- Use a piping bag for even donut shapes.
- Check donuts halfway through cooking for even browning.
- Adjust cooking time based on your air fryer model.
- Prep Time: 10 mins
- Cook Time: 7 mins
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 donut
- Calories: 180
- Sugar: 10g
- Sodium: 300mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg
Keywords: bisquick donuts air fryer easy quick breakfast snack