Description
Delicious bars made with brown sugar and cinnamon, inspired by the classic pop tart flavor.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup brown sugar
- 1 tsp cinnamon
- 1/2 tsp salt
- 1 cup unsalted butter, cold and cubed
- 1 egg
- 1 tsp vanilla extract
- 1/2 cup powdered sugar (for glaze)
- 1 tbsp milk (for glaze)
Instructions
- Preheat oven to 350°F (175°C) and line a baking pan with parchment paper.
- In a bowl, mix flour, brown sugar, cinnamon, and salt.
- Cut in cold butter until the mixture resembles coarse crumbs.
- Add egg and vanilla, then mix until dough forms.
- Press dough evenly into the baking pan.
- Bake for 20-25 minutes or until golden brown.
- Let cool, then mix powdered sugar and milk to make glaze.
- Drizzle glaze over bars before cutting into squares.
Notes
- Store in an airtight container for up to 5 days.
- For extra flavor, add a pinch of nutmeg to the dough.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 220
- Sugar: 14g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 35mg
Keywords: brown sugar, cinnamon, pop tart bars, dessert, homemade