Description
Creamy bacon ranch roll ups are a delicious and easy-to-make appetizer perfect for parties or snacks. They combine crispy bacon, creamy ranch, and fresh vegetables rolled in tortillas for a tasty bite.
Ingredients
Scale
- 8 large flour tortillas
- 8 oz cream cheese, softened
- 1/2 cup ranch dressing
- 1 cup shredded cheddar cheese
- 6 slices bacon, cooked and crumbled
- 1/2 cup chopped green onions
- 1/2 cup diced bell peppers
Instructions
- In a bowl, mix cream cheese, ranch dressing, and shredded cheddar cheese until smooth.
- Spread the mixture evenly over each tortilla.
- Sprinkle bacon, green onions, and bell peppers evenly over the cream cheese layer.
- Roll each tortilla tightly and wrap in plastic wrap.
- Refrigerate for at least 1 hour before slicing into 1-inch pieces.
- Serve chilled.
Notes
- For a spicier version, add jalapeños or hot sauce.
- Use whole wheat tortillas for a healthier option.
- These can be made a day ahead for convenience.
- Prep Time: 15 mins
- Cook Time: 0 mins
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 roll up
- Calories: 120
- Sugar: 1g
- Sodium: 210mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0.5g
- Protein: 4g
- Cholesterol: 15mg
Keywords: bacon ranch roll ups, creamy appetizer, easy party snacks