Description
Crispy and flavorful air-fried blooming baby onions make a perfect appetizer or side dish.
Ingredients
Scale
- 12 baby onions
- 1 tbsp olive oil
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp paprika
- 1/4 tsp garlic powder
Instructions
- Preheat the air fryer to 375°F (190°C).
- Peel the baby onions and cut off the tops.
- Make vertical cuts from the top down, leaving the base intact.
- Toss onions with olive oil, salt, pepper, paprika, and garlic powder.
- Place onions in the air fryer basket and cook for 10-12 minutes until crispy.
- Serve immediately with your favorite dipping sauce.
Notes
- Use small, firm baby onions for best results.
- Adjust seasoning to your taste.
- Check at the 8-minute mark to prevent burning.
- Prep Time: 10 mins
- Cook Time: 12 mins
- Category: Appetizer
- Method: Air frying
- Cuisine: American
Nutrition
- Serving Size: 3 onions
- Calories: 80
- Sugar: 3g
- Sodium: 300mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: air fryer, blooming onions, baby onions, appetizer