Description
Crispy air-fried broccoli with garlic and parmesan cheese.
Ingredients
Scale
- 1 head broccoli, cut into florets
- 2 tbsp olive oil
- 2 cloves garlic, minced
- 1/4 cup grated parmesan cheese
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat air fryer to 375°F.
- Toss broccoli florets with olive oil, garlic, salt, and pepper.
- Place broccoli in air fryer basket in a single layer.
- Cook for 8-10 minutes, shaking halfway.
- Sprinkle parmesan cheese over broccoli and cook 1 more minute.
- Serve immediately.
Notes
- Cut florets evenly for consistent cooking.
- Adjust cooking time based on your air fryer model.
- Add red pepper flakes for extra heat.
- Prep Time: 5 mins
- Cook Time: 10 mins
- Category: Side Dish
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 2g
- Sodium: 350mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 5mg
Keywords: air fryer broccoli, garlic parmesan broccoli, easy vegetable side dish