Description
Crispy and flavorful air fryer carrots make a quick and healthy side dish. Perfect for any meal.
Ingredients
Scale
- 1 lb carrots, peeled and sliced
- 1 tbsp olive oil
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/2 tsp garlic powder
- 1/2 tsp paprika
Instructions
- Preheat the air fryer to 375°F (190°C).
- Toss the carrots with olive oil, salt, pepper, garlic powder, and paprika.
- Place the carrots in the air fryer basket in a single layer.
- Cook for 12-15 minutes, shaking the basket halfway through.
- Serve immediately.
Notes
- Cut carrots evenly for even cooking.
- Adjust seasoning to taste.
- Store leftovers in an airtight container for up to 3 days.
- Prep Time: 5 mins
- Cook Time: 15 mins
- Category: Side Dish
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1/4 of recipe
- Calories: 80
- Sugar: 5g
- Sodium: 320mg
- Fat: 3.5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
Keywords: air fryer carrots, healthy side dish, easy carrot recipe