Description
Crispy and flavorful sweet potato fries made in an air fryer for a healthier alternative to deep-fried fries.
Ingredients
Scale
- 2 medium sweet potatoes
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1/2 teaspoon paprika
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
Instructions
- Peel and cut sweet potatoes into thin fries.
- Soak fries in cold water for 30 minutes, then pat dry.
- Toss fries with olive oil, salt, paprika, black pepper, and garlic powder.
- Preheat air fryer to 380°F (190°C).
- Place fries in the air fryer basket in a single layer.
- Cook for 15 minutes, shaking the basket halfway through.
- Serve immediately.
Notes
- Soaking the fries removes excess starch for crispier results.
- Do not overcrowd the air fryer basket to ensure even cooking.
- Adjust seasoning to taste.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Side Dish
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1/2 of recipe
- Calories: 150
- Sugar: 5g
- Sodium: 300mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg
Keywords: air fryer sweet potato fries, healthy fries, easy side dish