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crispy wings in air fryer

“5 Secrets to Unbelievably Crispy Wings in Air Fryer You Need”


  • Author: Ella Parker
  • Total Time: 30 minutes
  • Yield: 2 servings 1x
  • Diet: Low Fat

Description

Crispy wings made in an air fryer for a healthier alternative to deep-frying.


Ingredients

Scale
  • 1 lb chicken wings
  • 1 tbsp olive oil
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp garlic powder
  • 1 tsp paprika

Instructions

  1. Pat the wings dry with a paper towel.
  2. Toss the wings with olive oil, salt, black pepper, garlic powder, and paprika.
  3. Preheat the air fryer to 400°F (200°C) for 5 minutes.
  4. Place the wings in the air fryer basket in a single layer.
  5. Cook for 12 minutes, flip the wings, then cook for another 12 minutes.
  6. Check for crispiness and cook for an additional 2-3 minutes if needed.

Notes

  • Do not overcrowd the air fryer basket.
  • For extra crispiness, pat the wings dry thoroughly before seasoning.
  • Adjust cooking time based on your air fryer model.
  • Prep Time: 5 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Air Fryer
  • Cuisine: American

Nutrition

  • Serving Size: 1/2 lb
  • Calories: 250
  • Sugar: 0g
  • Sodium: 600mg
  • Fat: 18g
  • Saturated Fat: 5g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 22g
  • Cholesterol: 80mg

Keywords: crispy wings, air fryer wings, healthy chicken wings